We have an innovative packaging concept which entails vacuum-packing our mussels in pure salt water. As a result, they stay closed and do not lose any moisture or protein on the way to the consumer. This means that they stay fresh longer and retain their natural salty flavour too.
Our packaging concept, which entails vacuum-packing mussels in pure salt water, is innovative. We are unique in this respect! We have patented this packaging and have the technology in house for it. The advantages of Seafresh Pack over conventional Modified Atmosphere Packaging (MAP) are as follows:
Taste the difference yourself and you will understand why we are so proud of our packaging.